Porterhouse

PorterhouseIf you love a T Bone, get ready to meet its bigger, bolder brother. The Porterhouse is thick, packed with rich, beefy flavor, and loaded with an extra generous portion of tenderloin for that melt in your mouth experience. With its signature T shaped bone and premium cut from the short loin, this is the kind of steak you find at high end steakhousesonly now, its right here, fresh from our farm. A Porterhouse is a steak lovers dream because its as

If you love a T-Bone, get ready to meet its bigger, bolder brother. The Porterhouse is thick, packed with rich, beefy flavor, and loaded with an extra-generous portion of tenderloin for that melt-in-your-mouth experience. With its signature T-shaped bone and premium cut from the short loin, this is the kind of steak you find at high-end steakhouses—only now, it’s right here, fresh from our farm.

A Porterhouse is a steak lover’s dream because it’s as versatile as it is impressive. Fire it up on the grill, sear it in a cast-iron skillet, or finish it in the oven—this cut can handle it all. It’s a forgiving steak, so even if you’re not a pro, you’ll still end up with a restaurant-worthy bite. For the perfect finish, toss a little butter on top a few minutes before pulling it off the heat.

Thick, tender, and packed with flavor, our Porterhouse is the real deal. Average size is 27 ounces, but expect a little natural variation—because when it comes to quality, we keep it real. Ferry Farms – Raising quality, delivering flavor. On the farm and on the fork, it’s better quality. Period.