Southern Iron Craft Japanese Nambu Ironware Double-Handed Pot IC-047

Experience the art of traditional Japanese cooking with the Southern Iron Craft Japanese Nambu Ironware Double-Handed Pot IC-047. This exquisite pot combines timeless craftsmanship with practical design, making it a versatile addition to any kitchen. Its sturdy iron construction ensures even heat distribution, perfect for simmering soups, stews, and other favorite dishes.

Designed with two handles for easy handling, this pot offers both functionality and aesthetic appeal. The rustic wooden handle adds a touch of elegance and comfort, while the black and grey iron exterior reflects its authentic Nambu ironware heritage. Compatible with induction heating, it seamlessly integrates into modern kitchens.

• Product Material: Iron and Wood

• Manufacturer: Southern Iron Craft

• Traditional Japanese Nambu ironware design for authentic cooking experience
• High-quality iron construction ensures durability and even heat distribution
• Two ergonomic handles for safe and easy transportation
• Rustic wooden handle provides comfortable grip and adds aesthetic value
• Compatible with induction heating (Ih) for versatile stove use

Before first use, wash the pot thoroughly with warm water and dry completely. Use the pot on compatible heat sources, including induction stoves, to prepare soups, stews, and other dishes. Handle with care as ironware retains heat for a long time. Use the wooden handles to safely move the pot when hot. Avoid sudden temperature changes to prevent damage.

After each use, allow the pot to cool before cleaning. Hand wash with warm water and a soft sponge, avoiding harsh detergents or abrasive scrubbers that could damage the iron surface. Dry thoroughly to prevent rusting. Store in a dry place and occasionally apply a thin layer of cooking oil to maintain the iron's seasoning and prevent corrosion.