Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
Promo Codes Available:
For Your Every Summer RSVP, with Code: SUMMER15
Description
Kalaya's Southern Thai Kitchen: A CookbookBring the bold, spicy, beautiful world of Southern Thai cooking to your kitchen through recipes and stories from the James Beard Awardwinning chef of Kalaya, as featured on Netflixs Chefs Table . Noks Thai cuisine embodies everything shes gone through and everything shes worked for, which means that her dishes are vibrant, personal, and full of flavor. . . . Its clear everything she does is from the heart, and that certainly includes her cooking.Mike
Bring the bold, spicy, beautiful world of Southern Thai cooking to your kitchen through recipes and stories from the James Beard Award–winning chef of Kalaya, as featured on Netflix’s Chef’s Table . “Nok’s Thai cuisine embodies everything she’s gone through and everything she’s worked for, which means that her dishes are vibrant, personal, and full of flavor. . . . It’s clear everything she does is from the heart, and that certainly includes her cooking.”—Mike Solomonov, on Nok Suntaranon for the TIME 100 Most Influential People of 2025 Growing up in the tropical region of Southern Thailand, Nok Suntaranon helped her mother pound the fresh curry pastes she would sell at their local market. But decades later, after making a life in the United States, she returned home and saw that the food had become watered-down—sweeter and more geared toward a tourist’s palate. Her life mission became clear: to preserve the flavors of Southern Thai food as she remembers them and to show American home cooks how delicious, intricately flavored, and doable Thai cooking is. This is the cuisine of her homeland, both balanced and fiery, rustic or refined. From peppery fish sauce-garlic Hat Yai fried chicken to an extra-fresh, extra-herbal green curry to a celebratory turmeric sticky rice with savory coconut shrimp topping, this is Thai food as you’ve probably never seen it. With easy-to-follow instructions, beginner-friendly tips, suggested recipe pairings, and stunning on-location photography, Kalaya’s Southern Thai Kitchen allows all cooks to bring a piece of Thailand into their kitchens.
| EAN: | 9780593580875 |
| Farbverschnitt: | Generell werden die Bücher ohne Farbverschnitt geliefert, auch wenn die Abbildungen einen Farbverschnitt zeigen. |
| Erscheinungsjahr: | 05.11.2024 |
| Autoren: | Suntaranon, Nok |
| Seitenzahl/Blattzahl: | 288 |
| Abbildungen: | 100 4C PHOTOGRAPHS |
| Themenüberschrift: | COOKING / Regional & Cultural / Thai~COOKING / Methods / Gourmet~COOKING / Individual Chefs & Restaurants |
| Keyword: | fish sauce thai;thai coconut milk;palm sugar thai;thai recipe;thai chilli sauce;thai kitchen;thai tea;thai curry paste;oyster sauce;panang curry;tom yum;mango sticky rice;thailand gifts;herbal;herbs;thai snacks from thailand;thai food;foodie gifts;gifts for foodies;authentic;guide;beginner;curry paste;green curry;gourmet;tumeric;coconut shrimp;pad thai noodles;pad thai;thai cuisine;thai cookbook;thailand;home chef;home cook;cooking gifts;cooking book;cook books;cook book;cookbooks;cookbook |
| Fachschema: | Cooking / Wine |
| Fachkategorie: | TV-, Starkoch-Kochbücher~Nationale und regionale Küche |
| Imprint-Titels: | Clarkson Potter |
| Länge: | 262 mm |
| Breite: | 211 mm |
| Höhe: | 26 mm |
| Gewicht: | 567 gr |
| Produktform: | Gebunden |
| Genre: | Importe |
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy